Evening baking classes starting from January 2024 at Royal Leamington Spa College.
I'm thrilled to share that as of January 2024 I'll be taking my award winning bread baking workshops into the heart of my local community...
Festive Stollen Recipe
Sweet dough Ingredients 400g strong unbleached white flour 10g fresh/7g dried yeast 50g caster sugar 1tsp ground cinnamon 1 egg 50g...
Vegan Bara Brith
This recipe is a twist on my Grandmothers traditional Bara Brith recipe. My mum shared it with me about ten years ago. Grandma's original...
Cinnamon Swirl Twisties
I baked these at the weekend for the College Tutors at Moreton Morrell College. They were hosting an open day and as a treat I arrived...
FREE OPEN DAY EVENT - BAKING & COOKERY DEMONSTRATIONS
Join us for a free baking and cookery demonstration open day at Okens Kitchen, Warwick: See what you could be doing on one our brand new...
Sugar Free Belgian Waffle Recipe
A good friend of mine helped me to master this delicious recipe. I’d tried making waffles a few times and they ALWAYS stuck to the pan,...