2024 BREAD MAKING WORKSHOPS
Our award winning baking experience days make wonderful gifts and are also a great way to learn new skill or upgrade current ones personally in a friendly, sociable space with like minded people . All of the experience days are currently hosted at Okens Kitchen in Warwick. It's a fantasitic bakeoff style kitchen with lots of space, centrally located in the Warwick town centre and close to Warwick Train station with local historic sites of Warwick Castle close by.
All workshops are available to book into individually or as groups. Book your workshop here
For a party or corporate session, please contact us. Click through to find out more information and to book
BASIC INTRODUCTION
TO BREAD MAKING £80
Our half day introduction to bread making experience days cover the vary basics of bread making using locally milled flours and natural ingredients.
You will learn how to create that perfect gluten window to make your own beautiful bread at home with helpful tips and guidance throughout your afternoon.
A delicious light lunch and homemade cake is included in your half day experience.
2024 dates
Sun 21 January - Limited availability
Sun 25 February
Sun 14 April
Sun 12 May
Sun 23 June
Sun 8 September
SOURDOUGH, NAAN BREADS, FOCACCIA AND BAGELS £125
Our all day bread making experience covers the beautiful if not mysterious world of sourdough making.
Includes hydration rates, kneading techniques and tips on how to create that strong gluten window needed for the perfect homemade sourdough boule or sourdough focaccia bread.
A delicious light lunch and homemade cake is included in your full day experience.
2024 dates
Sat 13 January -Fully Booked
Sun 4 February - Fully Booked
Sun 11 February - Fully Booked
Sat 23 March - Fully Booked
Sat 20 April - Fully Booked
Sat 18 May
Sat 29 June
Sat 14 September
Sun 20 0ctober
SWEET DOUGH AND
CHELSEA BUNS AT OKENS KITCHEN £80
Learn how to make your own Berlin Jammy Donuts and Chelsea Buns.
A delicious light lunchand homemade cake is included in your half day experience.
2023 dates
Sun 19 March - Not available
Sun 7 May - Limited availability
2024 dates TBC
Sun 24 March - Limited Availability
Sun 29 September
FRENCH PASTRY AT OKENS KITCHEN £80
Learn how to make your own fresh french pastry from croissants to pain au chocolat.
A delicious light lunch and homemade cake is included in your half day experience. This course is only run during October and February.
2024 dates
Sun 18 February - Fully Booked
Sat 12 October
REFUNDS /CANCELLATION
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Refunds not issued on gift vouchers
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Refunds or transfers are not issued on dates booked. However please do get in touch if you have circumstances out of your control.
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In the event we are not able to proceed with the workshop due to low numbers we will contact you one week prior to re schedule or a full refund will be issued.
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All policy terms and conditions are subject to change.
