At Bread for Life we believe that bread is at its tastiest and healthiest when it is made with fresh ingredients using time honoured methods. It is our desire as bread makers to ensure that the making and eating of fresh, strong bread reaches as many people as possible, especially our local community, through workshops, collaborations, demonstrations, festivals and events.
Our Bread for Life home grown workshops have been awarded the top prize at the Local Foodie Awards as Best Food Experience 2021! We can't wait to teach you the very basics of real bread making, using locally milled flours, natural ingredients, and time honoured methods. As well as learning all about how to get that perfect gluten window we'll help guide you how to, shape, bake and make all sorts of breads and goodies from bagels, focaccia, pizza dough, donuts, fresh pasta, naan breads all the way through to 48 hour sourdough. Using only natural ingredients!
Perfect for presents, birthdays or even just build on your own bread making abilities; there's a workshop for everyone.
BESTSELLING GIFT VOUCHERS
Our gift vouchers make wonderful presents! We love meeting new groups of all abilities, ready to teach all about the joys of baking. If you would like to treat a special someone to any of our workshops, why not purchase one of our best selling gift vouchers - or head to our Bake Shop to view our full range.
TIME FOR BREAD
'Time for Bread', my debut award winning recipe book is available to buy from our bakeshop or direct from me at workshops. Time for Bread will be available to buy in selected retail outlets very soon!
Now a Gold Winner at the Independent Publisher Book Awards!
Take a sneak peak inside Time for Bread to read whats inside before you buy.
We support a number of local and national charities, through fundraising events. If you would like to collaborate on an event which would support local business whilst supporting a charity, please get in touch!